May 10, 2017 ~ Update

Hello everyone! I have an update for you from the Foodpreneuer Institute. If you had planned on attending their May 1st webinar, Cottage Food Basics – Learn Before You Leap you will have discovered that it was cancelled due to a power outage.  It has been rescheduled for Monday evening, June 5, 2017 at 7:00 pm ET, 6:00 pm our time. If you would like to register for this webinar please use the following link: Register now 

If you are still in need of Tier 2 food safety training or if you would just like to attend a more advanced and very interesting class about food safety, the next one will be held on June 1st, 2017, details can be found here: Cottage Food Producer Advanced Food Safety Training, Rochester

Farmer’s Markets are just about to go into full swing so please remember that if you are selling any kind of baked goods, candies, jams, pickles, or spices you must be registered with the Minnesota Department of Agriculture.

Have a great day!



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