Upcoming Classes & Webinars
Hi everyone! Back when I first really took over working on getting the CFL bill passed I contacted a wonderful lady named Denay Davis. Denay had been instrumental in getting the cottage food bill passed in other states and her patience in answering my questions and great advise really helped to guide me on this journey. She runs several blogs, websites and YouTube videos as well as giving online classes about the cottage food business. Now she is giving a webinar called Cottage Food Basics. I’m going to be honest, I haven’t actually attended any of these webinars before but I’m looking forward to my first one, Cottage Food Basics, on May 1st at 11:00 our time. Below is the information about this webinar.
For Cottage Food Basics and many other upcoming webinars that may interest you click this link: The Foodpreneur Institute Upcoming Events.
“Cottage Food Basics – Learn before you leap will provide information for entrepreneurs who make food products at home. Our goal is to lay a foundation and offer honest insight into the cottage food business. This online conference provides basic honest information about cottage food operations.
Cottage foods are non-hazardous food products people produce in their homes and sell to consumers. The product may include, but not be limited to cookies, jams, cakes, dried spice blends, chocolates and other foods made in a commercial kitchen like salad dressings, sauces, salsas and more. The 1-hour session will help participants learn about the cottage food industry.”
I also want to give a quick reminder, if you are a Tier 2 cottage food producer who still needs to take your food safety class, Suzanne Driessen will be giving two classes on May 6th in St. Cloud. For more information click here: MN Cottage Food Law Upcoming Events